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Week 6
7/27 - 7/31 
Madness with Real Dough

Theme: Hands-on cooking with real ingredients
Description:
Kids dive into a safe, fun introduction to dough-based cooking. They shape, fill, and bake savory and sweet creations like char siu buns, noodles, egg pancakes, hot dogs on a stick, and personal pizzas. Through guided experiences, children build patience, fine motor skills, teamwork, independence, and real kitchen confidence.

 

Camp Highlights:

  • Char Siu Buns: Hand-shaped and filled

  • Egg Pancake & Youtiao: Dough-based textures

  • Noodle Creations: Roll, stretch, and cut dough

  • Hot Dogs on a Stick: Baked and decorated

  • Personal Pizza: Hand-shaped dough with custom toppings


Skills Developed:

Teamwork, sequencing, fine motor control, and basic cooking skills
Take-Home Treasures: Tasty creations and growing kitchen confidence

Price:

  • ALL CAMPS Full Day: Regular Price: $450/wk/student (Registration after 3/15)

  • Early Bird Special for OneStopFamilies Only-$350/wk/student - Register by 2/15

  • Early Bird Special: $380/wk/student (Register before 3/15)

  • 2+ Student Special : $395/wk /student (Referral Fee apply)

  • Lunch $50/week (weekly sign up only)

  • Extended Care 4pm to 6pm $100/week (weekly sign up only)

  • Free extended care is included(4-6pm) with 4+ weeks enrollment
     

Additional Material Fee:

  • $35/week

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